Ask The Expert Series: The Science of Flavor Balancing: Unlocking New Possibilities for Distilleries and Beverage Alcohol

Ask The Expert Series: The Science of Flavor Balancing: Unlocking New Possibilities for Distilleries and Beverage Alcohol
Date: October 31, 2024, 12-1pm EST

About

Ever wondered how different flavors are achieved in products and what are the hottest flavor trends in alcoholic beverages? And can you do anything about flavors that are just…off? In this webinar, Matt Rubin, Founder & CEO, of True Essence Foods, will explain the science behind flavoring and some of the most beloved flavors out there. Rubin will also share what True Essence is hearing from customers and consumers about the flavors and taste profiles they’re craving. He will highlight various tools and particularly Flavor Balancing equipment, and how this tool is available to beverage alcohol innovators to address off-flavors, enhance blending, and drive sustainability and productivity.