Tariffs hurt American distillers and hospitality workers. Stand with us to protect U.S. jobs and end trade retaliation.
As DISCUS celebrates 50 years, we look back at how much the industry has evolved – and our role in that change – over the last five decades. This timeline illustrates how DISCUS has been a driving force for change in support of the entire spirits industry for the past 50 years. Cheers to 50 more!
Press Releases
Statement by Distilled Spirits Council President and CEO Chris Swonger on Today’s EU and U.S. Trade Discussions in Brussels “Today’s U.S.–EU meetings are a promising sign of both governments’ commitment […]
Statement by Distilled Spirits Council President and CEO Chris Swonger on EU and UK distilled spirits being left off the list of tariff modifications in the Administration’s Executive Order “Not including EU […]
Industry News
Archived Podcasts
Episode 34: Meredith Meyer Grelli of Wigle Whiskey
This week’s guest joins us from a distillery 300 years in the making. On this edu-taining episode, Meredith Meyer Grelli, co-owner of Wigle Whiskey and co-founder of the Whiskey Rebellion Trail, gives listeners a fascinating lesson on the history of American Whiskey. From a bra...
Spirited Advocate Podcast) Episode 33: Jan Westcott of Spirits Canada
Spirits Canada, our neighbor to the north, has dealt with many of the same trials and tribulations as we have state-side over the past year due to the pandemic. CEO and President of Spirits Canada Jan Westcott compares experiences with Christine LoCascio, Chief of Public Policy a...
