Tariffs hurt American distillers and hospitality workers. Stand with us to protect U.S. jobs and end trade retaliation.
As DISCUS celebrates 50 years, we look back at how much the industry has evolved – and our role in that change – over the last five decades. This timeline illustrates how DISCUS has been a driving force for change in support of the entire spirits industry for the past 50 years. Cheers to 50 more!
Press Releases
Statement by Distilled Spirits Council President and CEO Chris Swonger on Today’s EU and U.S. Trade Discussions in Brussels “Today’s U.S.–EU meetings are a promising sign of both governments’ commitment […]
Statement by Distilled Spirits Council President and CEO Chris Swonger on EU and UK distilled spirits being left off the list of tariff modifications in the Administration’s Executive Order “Not including EU […]
Industry News
Archived Podcasts
Spirited Advocate) Episode 54: A Mixologist with a Twist
On this episode of The Spirited Advocate Podcast, our host Chris Swonger is joined by the ultra-talented mixologist and winner of Netflix’s “Drink Masters,” Lauren Paylor O’Brien! Having worked many roles in the food and beverage industry from Beverage Director, R&D P...
Spirited Advocate) Episode 53: Honoring a Veteran Distiller
On this episode of The Spirited Advocate Podcast, our host Chris Swonger is joined by Scott Neil, retired Special Forces veteran and the Co-Founder and COO of Horse Soldier Bourbon! Having significant executive, operational and combat experience, Scott knows a thing or two about ...
