Tariffs hurt American distillers and hospitality workers. Stand with us to protect U.S. jobs and end trade retaliation.
As DISCUS celebrates 50 years, we look back at how much the industry has evolved – and our role in that change – over the last five decades. This timeline illustrates how DISCUS has been a driving force for change in support of the entire spirits industry for the past 50 years. Cheers to 50 more!
Press Releases
Statement by Distilled Spirits Council President and CEO Chris Swonger on Today’s EU and U.S. Trade Discussions in Brussels “Today’s U.S.–EU meetings are a promising sign of both governments’ commitment […]
Statement by Distilled Spirits Council President and CEO Chris Swonger on EU and UK distilled spirits being left off the list of tariff modifications in the Administration’s Executive Order “Not including EU […]
Industry News
Archived Podcasts
Spirited Advocate) Episode 48: Ian Smith, Chair of the Keepers of the Quaich
Ian Smith, Keepers of the Quaich Chair, joins Chris Swonger on this episode of The Spirited Advocate Podcast to speak about the rich tradition of producing scotch whisky and the importance of celebrating those within the industry. Plus, hear about Chris’ induction into the Ke...
Spirited Advocate) Episode 47: Lora Hemy of Roe & Co Irish Whiskey
Lora Hemy, Head Distiller at Roe & Co in Dublin, joins this episode of The Spirited Advocate Podcast to discuss her unconventional path to distilling Irish whiskey with Distilled Spirits Council’s President & CEO, Chris Swonger. Plus, hear about the new Golden Age of Ir...
